What better to do over the winter when it's just too damn cold to brew outside than build some shit to make brewing this summer better?
I inherited an immersion chiller at the beginning of last summer and loved the step out to it from my ghetto-built homemade version. It's pretty effective at dropping the wort from boil to about 140 in a pretty short period of time.
However, after reading about Jamil's whirlflow immersion chiller and the impact it has on both late hop character and DMS reduction, I decided to go for it. (The fact that the fiance and her mom gave me a Northern Brewer gift card to cover a march pump definitely helped...)
The design of the whirlpool arm is actually simple. It's all 1/2" copper with a 1/2" hose barb for the output from the march pump and a curved return section which runs along the inside of the coils.
Parts List:
- ~ 5' of 1/2" type L copper tubing
- 2x 90 degree 1/2" elbows
- 1x 45 degree 1/2" elbow
- 1x 1/2" tubing to 1/2" NPT female adaptor
- 1x 1/2" NPT to 1/2" barb
Assembly:
- Use a standard conduit bender to create the gentle 90 degree curve which roughly matches the inside of the existing coils. Putting a 3/8" spring inside of it while bending helped to prevent kinks
- Cut the rest of the pipe to size and dry fit everything together. Following the direction of water flow: 1/2" tubing to 1/2" NPT female adaptor <=> ~2" of pipe <=> 45 degree elbow <=> ~4" of pipe <=> 90 degree elbow <=> ~30" of pipe <=> 90 degree elbox <=> curved return
- Test fit it in the existing chiller
- Solder it all up
- (TBD) Test it with the pump to ensure there aren't any leaks
- (TBD) Solder it all together (or use hose clamps)
- Make better beer!
The (almost) finished product is pictured here. The tape is just holding it all together until I can test it next week with my new pump...
The whole unit |
The top of the return and the bend profile inside. |
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